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Easy Ice cream Cake Recipe

This is the best, Easy Ice cream Cake Recipe. This easy ice cream sandwich recipe can be thrown together in no time making it the best ice cream cake recipe


How to make Easy Ice cream Cake Recipe:
First remove the wrappers from all the ice cream sandwiches. You need to move fast because ice cream melts.
Then lay 3 ice cream sandwiches side by side on a cake platter.
Next drizzle with the caramel and the chocolate.
Then lay another 3 ice cream sandwiches on top going the the other direction. Drizzle with more caramel and chocolate.
Continue this process 2 more times so it is four ice cream sandwiches high.
At this time, if the ice cream sandwiches start to melt, then place in the freezer for 30 minutes to an hour.
Now it’s time for the icing on the cake. I think this might be my favorite part! “Ice” the cake with the cool whip.
Then drizzle the caramel and the chocolate on top allowing it to drip down the sides.
Freeze the cake for at least 2 hours and then I allow the cake to set at room temperature for at least 15 minutes to soften some so it’s easier to cut and then it’s ready to serve!
INGREDIENTS
12 ice cream sandwiches
▢chocolate syrup (I like to use to magic shell)
▢Caramel syrup (I normally use Magic shell)
▢(1) 8 oz container of cool whip (or you can use homemade whipped cream)

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